Club Noma. You Gotta Go...

 

                                                                                           - Photo by Mark Waltz

When you think of Asian fusion restaurants you might imagine them being in cities like New York, LA, or Miami but there is one in downtown South Bend, called Club Noma.  You have no need to travel to Chicago for style, presentation and taste; it's right here in Michiana.

It’s a little bit Asian, it's a little bit trendy, and it's a whole lot of flavor.

Noma owner, Nat Buraprateep, is a participant in our GCC congregation. He's a solid business leader with a tremendous work ethic.  Many Saturday nights he doesn't leave Noma until 3 or 4 AM, sleeps a couple of hours and attends one of our services on Sunday. Nat adds good jobs, and great value, to our community.

Last week I took all the pastors with "Leadership Live" to Noma.  The whole experience was simply fantastic.  Nat hosted our group, and sacrificed a lot, helping me pay tribute to the pastors.

I couldn't be more proud of Nat. I was honored to stand beside him for this picture.

Want a recommendation for a very special evening?

Stop what you are doing, call some friends, and make your reservations for an extraordinary night at Noma.  Exotic delicacies and prompt service in a stunning environment await.  You won't be disappointed.

Comments

[aaron dewinter]

It's a great place to eat and place to hold gatherings in the lounge. I like the big booths and the jelly fish tank!

[Lindsay Wasik]

YAY for Noma. It is the greatest restaurant in our area!

[Bridget Pitney]

I looked at the website and saw the menu. Is the number next to the item, the price because if it is...wow that's really expensive.
I sounds like great food but my husband and I are on the Dave Ramsey budget and I think we would spend our whole month's resturant budget on this one place.
Is the food worth the exorbitant prices?

[Bridget Pitney]

Noone responded to my question. It was a legimate question, not just a "put-down." The food sounded great. I just need to know if the portions are big enough and if the food is good enough to justify to ridiculous prices.